Notables: Brickel Creek Organic Farm (Jamestown, Ohio); North South Baking Co. (Ludlow, Kentucky); Olive Tree (Cincinnati, Ohio)
Features: Ingredient: 
Spice World by Sara Bir; Garden: Falling Hard for Cider by Cedric Rose; Reads: Essentials, Pawpaws, Veggies by Bryn Mooth; Cultivators A Big Stretch by Hannah Purnell; Recipes New Comfort Food by the EOV Kitchen
Edible Communities Signature Section: Rethinking Hunger by Joy Manning
Local Guides: Dining Guide, Local Gifts
Last Word: Thane Maynard by Bryn Mooth + Michael Wilson
On the Cover: A rainy day at Downing Fruit Farm and their early harvest of Transparent apples, photo by Julie Kramer