A Food Magazine about People.
Edible Ohio Valley is your local guide to the people and policies transforming how our region grows, cooks, and shares food—from small farms and community gardens to farm-to-clinic collaborations. A valuable resource for everyone who believes food is medicine and that all people deserve access to nourishing food in Greater Cincinnati and Greater Dayton.
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When I spoke with Mark Willis of Dayton’s Hall Hunger Initiative for the spring issue’s Last Word column, he said something that I couldn’t shake: Ending hunger “is an achievable goal. There’s enough food here.”
So in my extensive interviewing for this issue’s story on food insecurity, I kept asking, “How is hunger such a persistent problem when we have plenty of food?”
This story, and Cedric Rose’s piece on the local food distribution system, point to a reason why hunger exists in a nation of abundance.