Serves 4

1 medium cucumber, peeled and thinly sliced
1 large Meyer lemon, sliced to same thickness as cucumber
1 shallot, finely minced
3 Tbs chopped mint
extra virgin olive oil
salt and pepper

Gently toss all ingredients together with enough extra virgin olive oil to moisten. Salt and pepper to taste. Arrange salad on a large platter and allow to sit for 5-10 minutes before serving. This is a wonderful side for grilled seafood.